{"id":433,"date":"2017-09-11T12:03:26","date_gmt":"2017-09-11T10:03:26","guid":{"rendered":"http:\/\/leblogaroger.eu\/?p=433"},"modified":"2017-09-12T19:27:15","modified_gmt":"2017-09-12T17:27:15","slug":"neisson-2003-japon","status":"publish","type":"post","link":"https:\/\/leblogaroger.eu\/index.php\/2017\/09\/11\/neisson-2003-japon\/","title":{"rendered":"Neisson 2003 Japon"},"content":{"rendered":"<p>Retour chez Neisson avec ce 2004&#8230;heu, ce 2003 en fait, s\u00e9lectionn\u00e9 pour leur importateur Japonais. C&rsquo;est en effet une demande sp\u00e9cifique de celui ci exclusivement pour le march\u00e9 japonais.<\/p>\n<p>A remarquer que l&rsquo;\u00e9tiquette mentionne un mill\u00e9sime 2004&#8230;. il s&rsquo;agit pourtant bien d&rsquo;une distillation 2003 donc d&rsquo;un mill\u00e9sime de cette m\u00eame ann\u00e9e. Neisson ayant reconnu s&rsquo;\u00eatre tromp\u00e9 \u00e0 l&rsquo;\u00e9poque.<\/p>\n<blockquote><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-858\" src=\"http:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409-595x455.jpg\" alt=\"\" width=\"251\" height=\"192\" srcset=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409-595x455.jpg 595w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409-768x587.jpg 768w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409-960x734.jpg 960w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409-353x270.jpg 353w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/09\/20170526_081409.jpg 1084w\" sizes=\"auto, (max-width: 251px) 100vw, 251px\" \/><\/p><\/blockquote>\n<p>Distill\u00e9 l\u00e9 23 mai 2003 donc, mis en f\u00fbts le 8 avril 2004 pour finalement \u00eatre mis en bouteilles le 9 avril 2010. Nous avons donc droit ici \u00e0 un \u00ab\u00a0petit\u00a0\u00bb 6 ans d&rsquo;\u00e2ge titrant 46.2%.<\/p>\n<p>Question, pourquoi voir attendu 11 mois pour mettre le blanc en f\u00fbt ? J&rsquo;imagine qu&rsquo;en laissant reposer le rhum en cuve inox, celui ci sera plus rond et\u00a0plus pr\u00eat \u00e0 \u00eatre vieilli.<\/p>\n<p>Dans tous les cas, tr\u00e8s peu d&rsquo;information sur ce neisson except\u00e9 le classique\u00a0\u5b98\u80fd\u7684\u306b\u85ab\u308b\u30e9\u30e0\u72ec\u7279\u306e\u7518\u3044\u9999\u308a\u306b trouv\u00e9 sur un blog japonais&#8230;J&rsquo;imagine que ce monsieur savait de quoi il parlait.<\/p>\n<blockquote><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-437\" src=\"http:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/06\/20170620_193801-169x300.jpg\" alt=\"\" width=\"166\" height=\"295\" srcset=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/06\/20170620_193801-169x300.jpg 169w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/06\/20170620_193801-152x270.jpg 152w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/06\/20170620_193801.jpg 462w\" sizes=\"auto, (max-width: 166px) 100vw, 166px\" \/><\/p><\/blockquote>\n<p><span style=\"color: #ffcc00;\"><strong>Couleur<\/strong><\/span>: Un beau rhum ambr\u00e9 clair. C&rsquo;est huileux et les jambes coulent assez vite au fond du verre.<\/p>\n<p><span style=\"color: #ffcc00;\"><strong>Nez<\/strong><\/span>: le nez est assez vif, tirant sur la canne \u00e0 sucre, la fraicheur d&rsquo;un jeune rhum agricole, agrumes (citron), un l\u00e9ger bois\u00e9, du poivre&#8230; un nez plein de peps et fort agr\u00e9able.<\/p>\n<p>Sans \u00eatre un addict total (bien que en y r\u00e9fl\u00e9chissant&#8230;.), je dois reconna\u00eetre qu&rsquo;en la mati\u00e8re, neisson assure grave dans la plupart des cas.<\/p>\n<p><span style=\"color: #ffcc00;\"><strong>Bouche<\/strong><\/span>: beaucoup plus douce que le nez ne le laissait pr\u00e9sager, c&rsquo;est assez huileux en bouche. On retrouve ce c\u00f4t\u00e9 chocolat\u00e9 m\u00e9lang\u00e9 \u00e0 une belle fraicheur sur les agrumes, canne \u00e0 sucre, menthol, encore les \u00e9pices (poivre, muscade ?)<\/p>\n<p>La r\u00e9glisse vient terminer la finale de fort belle mani\u00e8re&#8230;<\/p>\n<blockquote><p>Un tr\u00e8s beau et bon rhum assez m\u00e9connu.<\/p><\/blockquote>\n<p>A savoir qu&rsquo;une autre version pour le Japon existe aussi.<\/p>\n<p><span style=\"color: #ffcc00;\"><strong>Co\u00fbt<\/strong><\/span>: Aucune id\u00e9e en fait. Ma bouteille a \u00e9t\u00e9 acquise lors d&rsquo;un \u00e9change. Le \u00ab\u00a0confr\u00e8re\u00a0\u00bb avec qui le deal s&rsquo;est fait m&rsquo;a parl\u00e9 de 130\u20ac mais j&rsquo;imagine qu&rsquo;au Japon lors de la sortie on devait \u00eatre dans les 80\/90\u20ac<\/p>\n<p>Petit plus, voici la pub japonaise de ce Neisson \ud83d\ude42<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-643\" src=\"http:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/07\/9903000009084-1-595x578.jpg\" alt=\"\" width=\"595\" height=\"578\" srcset=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/07\/9903000009084-1-595x578.jpg 595w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/07\/9903000009084-1-278x270.jpg 278w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/07\/9903000009084-1.jpg 690w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Retour chez Neisson avec ce 2004&#8230;heu, ce 2003 en fait, s\u00e9lectionn\u00e9 pour leur importateur Japonais. C&rsquo;est en effet une demande sp\u00e9cifique de celui ci exclusivement pour le march\u00e9 japonais. A remarquer que l&rsquo;\u00e9tiquette mentionne un mill\u00e9sime 2004&#8230;. il s&rsquo;agit pourtant bien d&rsquo;une distillation 2003 donc d&rsquo;un mill\u00e9sime de cette m\u00eame <a href=\"https:\/\/leblogaroger.eu\/index.php\/2017\/09\/11\/neisson-2003-japon\/\" class=\"btn btn-link continue-link\">Voir plus&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":434,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[4],"tags":[7,9,32,19,6],"class_list":["post-433","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rhum","tag-agricole","tag-bois","tag-chocolat","tag-martinique","tag-neisson"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Neisson 2003 Japon -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leblogaroger.eu\/index.php\/2017\/09\/11\/neisson-2003-japon\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Neisson 2003 Japon -\" \/>\n<meta property=\"og:description\" content=\"Retour chez Neisson avec ce 2004&#8230;heu, ce 2003 en fait, s\u00e9lectionn\u00e9 pour leur importateur Japonais. 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A remarquer que l&rsquo;\u00e9tiquette mentionne un mill\u00e9sime 2004&#8230;. il s&rsquo;agit pourtant bien d&rsquo;une distillation 2003 donc d&rsquo;un mill\u00e9sime de cette m\u00eame Voir plus...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/leblogaroger.eu\/index.php\/2017\/09\/11\/neisson-2003-japon\/\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/leblogaroger\/\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/leblogaroger\" \/>\n<meta property=\"article:published_time\" content=\"2017-09-11T10:03:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-09-12T17:27:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/06\/20170620_193744-01.jpeg.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1462\" \/>\n\t<meta property=\"og:image:height\" content=\"822\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta 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