{"id":388,"date":"2017-06-07T21:14:32","date_gmt":"2017-06-07T19:14:32","guid":{"rendered":"http:\/\/leblogaroger.eu\/?p=388"},"modified":"2019-02-26T08:20:37","modified_gmt":"2019-02-26T07:20:37","slug":"uitvlugt-1997","status":"publish","type":"post","link":"https:\/\/leblogaroger.eu\/index.php\/2017\/06\/07\/uitvlugt-1997\/","title":{"rendered":"Uitvlugt 1997"},"content":{"rendered":"\n

Petit d\u00e9tour chez l’embouteilleur anglais Duncan Taylor avec ce beau demerara distill\u00e9 chez Uitvlugt en 1997 et laiss\u00e9 en fut durant 18 ans en Ecosse.<\/p>\n\n\n\n

Duncan Taylor est assez connu dans le monde des spiritueux avec beaucoup d’embouteillages de whisky, et depuis quelques temps maintenant de beaux single cask de rhum brut de futs. Cette maison \u00e9cossaise existe depuis 1938, ce ne sont donc pas des \u00ab\u00a0manches \u00e0 balle\u00a0\u00bb en la mati\u00e8re \ud83d\ude42<\/p>\n\n\n\n

Notre uitvlugt de ce soir aura donc grandi sous le climat torride \u00e9cossais durant 18 ann\u00e9es et titre un beau 53.5% lors de sa mise en bouteille.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Couleur<\/strong>: Dor\u00e9 paille. L\u00e9g\u00e8rement gras<\/p>\n\n\n\n

Nez:<\/strong> Solvant, vanille, coco… pas de doute, on est sur un uitvlugt comme je les aime et qui n’est pas sans rappeler (un peu) le mythique ULR 1997 de #QuiVousSavez, la r\u00e9glisse en moins.<\/p>\n\n\n\n

Le fruit\u00e9 est tr\u00e8s pr\u00e9sent…. Ananas, coco, raisins en t\u00eate. On est vraiment la t\u00eate sous le soleil avec un nez tr\u00e8s gourmand sur la vanille o\u00f9 le degr\u00e9s d’alcool ne d\u00e9range pas du tout. C’est tr\u00e8s frais et agr\u00e9able.<\/p>\n\n\n\n

Bouche<\/strong>: La vanille et la cr\u00e8me br\u00fbl\u00e9e sont ici assez pr\u00e9sentes et l’attaque est vive. Une belle note fruit\u00e9e vient ensuite nous r\u00e9galer sur un final poivr\u00e9 du meilleur effet. C’est vraiment sympa ce c\u00f4t\u00e9 \u00e9pic\u00e9s qui vient donner du peps \u00e0 l’ensemble.<\/p>\n\n\n\n

Cet uitvlugt \u00e0 un c\u00f4t\u00e9 jama\u00efquain en fait, \u00e0 l’aveugle je suis tomb\u00e9 dans le panneau lors d’une d\u00e9gustation chez Hubert Corman.<\/p>\n\n\n\n

Co\u00fbt:<\/strong> +-100\u20ac suivant les endroits. Perso je trouve cela tout \u00e0 fait correct pour un rhum d’une si belle qualit\u00e9 et \u00e9l\u00e9gance.<\/p>\n\n\n\n

En conclusion, tr\u00e8s belle surprise ce uitvlugt continental qui m’aura plus impressionn\u00e9 que son illustre cousin, le 1996 Mod GS de #QuiVousSavez<\/p>\n\n\n\n

F\u00e9vrier 2019<\/h2>\n\n\n\n

En tapant la note de d\u00e9gustation du uitvlugt 97\/2018 de The Wild Parrot, je pense que cette version de Duncan Taylor serait au final un Port Mourant<\/strong> aussi … <\/p>\n\n\n\n

Apr\u00e8s il \u00e9tait bien indiqu\u00e9 \u00ab\u00a0Pot Still\u00a0\u00bb sur l’\u00e9tiquette, mais \u00e0 l’\u00e9poque j’\u00e9tais persuad\u00e9 que TOUS les Port Mourant \u00e9taient \u00e0 gerber \ud83d\ude42<\/p>\n\n\n\n

A confirmer mais les marqueurs tr\u00e8s fruit\u00e9\/poivr\u00e9\/vanille de cette version ne sont pas si \u00e9loign\u00e9 du Rasta Morris<\/a> de 1991 ou de cet autre 1997 italien.<\/p>\n\n\n\n

Je pense que j’\u00e9tais trop en mode ULR lors de cette d\u00e9gustation il y a deux ans…Ce qui \u00e9tait une erreur. Pour le coup, il se peut donc que celui ci soit le premier Port Mourant que j’appr\u00e9cie \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Petit d\u00e9tour chez l’embouteilleur anglais Duncan Taylor avec ce beau demerara distill\u00e9 chez Uitvlugt en 1997 et laiss\u00e9 en fut durant 18 ans en Ecosse. Duncan Taylor est assez connu dans le monde des spiritueux avec beaucoup d’embouteillages de whisky, et depuis quelques temps maintenant de beaux single cask de Voir plus…<\/a><\/p>\n","protected":false},"author":1,"featured_media":391,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[4],"tags":[11,53,23,27],"class_list":["post-388","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rhum","tag-demerara","tag-duncan-taylor","tag-melasse","tag-uitvlugt"],"yoast_head":"\nUitvlugt 1997 -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leblogaroger.eu\/index.php\/2017\/06\/07\/uitvlugt-1997\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Uitvlugt 1997 -\" \/>\n<meta property=\"og:description\" content=\"Petit d\u00e9tour chez l’embouteilleur anglais Duncan Taylor avec ce beau demerara distill\u00e9 chez Uitvlugt en 1997 et laiss\u00e9 en fut durant 18 ans en Ecosse. 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