{"id":125,"date":"2017-04-27T12:58:11","date_gmt":"2017-04-27T10:58:11","guid":{"rendered":"http:\/\/leblogaroger.eu\/?p=125"},"modified":"2024-12-10T14:23:54","modified_gmt":"2024-12-10T13:23:54","slug":"la-favorite-confrerie","status":"publish","type":"post","link":"https:\/\/leblogaroger.eu\/index.php\/2017\/04\/27\/la-favorite-confrerie\/","title":{"rendered":"La Favorite 1995"},"content":{"rendered":"\n<p class=\"has-drop-cap wp-block-paragraph\">Hier soir j&rsquo;\u00e9tais chez Hubert Corman pour une soir\u00e9e tr\u00e8s sp\u00e9ciale: d\u00e9gustation des 4 f\u00fbts de la favorite 1995 s\u00e9lectionn\u00e9s par le <a href=\"https:\/\/www.facebook.com\/groups\/laconfreriedurhum\/?locale=fr_FR\" target=\"_blank\" rel=\"noreferrer noopener\">Confr\u00e9rie du Rhum<\/a>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les soir\u00e9es chez <strong>Hubert <\/strong>sont toujours d&rsquo;une grande qualit\u00e9, de beaux linup, une mine d&rsquo;informations et une ambiance chaleureuse. Mais ce soir, nous avions droit \u00e0 plusieurs surprises dont la visite de Benoit Bail et de Jerry Gitany de la confr\u00e9rie du rhum.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Comme d&rsquo;habitude nous descendons dans la cave pour nous asseoir autour d&rsquo;une grande table en bois massif. L&rsquo;ambiance dans cette cave est vraiment id\u00e9ale pour ces d\u00e9gustations. Convivialit\u00e9 et ambiance studieuse, tout y est !<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"129\" src=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_211441-1024x576.jpg\" alt=\"\" class=\"wp-image-129\" srcset=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_211441-1024x576.jpg 1024w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_211441-300x169.jpg 300w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_211441-768x432.jpg 768w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_211441-480x270.jpg 480w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" data-id=\"130\" src=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_204908-1024x576.jpg\" alt=\"\" class=\"wp-image-130\" srcset=\"https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_204908-1024x576.jpg 1024w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_204908-300x169.jpg 300w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_204908-768x432.jpg 768w, https:\/\/leblogaroger.eu\/wp-content\/uploads\/2017\/04\/20170426_204908-480x270.jpg 480w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n\n\n<p class=\"wp-block-paragraph\">Nos 4 verres nous ont \u00e9t\u00e9 servis par notre maitre de c\u00e9r\u00e9monie, et le temps de les laisser s&rsquo;a\u00e9rer tranquillement, <strong>Benoit <\/strong>et <strong>Jerry <\/strong>nous expliquent le comment du pourquoi de cette cuv\u00e9e.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La favorite est une des plus petites distilleries de Martinique avec Neisson et la derni\u00e8re \u00e0 utiliser la vapeur pour son fonctionnement. La derni\u00e8re aussi \u00e0 couper ses cannes \u00e0 sucre&nbsp;\u00e0 la main. Anecdote amusante, les bouteilles sont toutes&nbsp;cir\u00e9es \u00e0 la main et les \u00e9tiquettes coll\u00e9es manuellement &#8230;. on est en plein dans de l&rsquo;artisanal, ce qui ajoute beaucoup&nbsp;de charme \u00e0 cette distillerie.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ils nous expliquent que l&rsquo;id\u00e9e d&rsquo;une cuv\u00e9 pour la confr\u00e9rie du rhum \u00e0 \u00e9t\u00e9 \u00e9voqu\u00e9 assez vite vu le nombre grandissant de membres. La distillerie a \u00e9t\u00e9 contact\u00e9 en 2013 pour finalement pouvoir sortir le produit en 2015. Deux longues ann\u00e9es auront \u00e9t\u00e9 n\u00e9cessaires pour contacter la distillerie, recevoir les samples, choisir les futs et faire le packaging. Entre temps deux cuv\u00e9es auront \u00e9t\u00e9 propos\u00e9e car plus rapide \u00e0 s\u00e9lectionner (barbade et Bellevue).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ce coffret est vendu \u00e0 <strong>200\u20ac<\/strong> avec deux verres&#8230; oui c&rsquo;est pas donn\u00e9 mais \u00e7a reste un agricole <strong>20 ans<\/strong> d&rsquo;\u00e2ges\u00a0sans r\u00e9duction\u00a0!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Leur choix s&rsquo;est donc port\u00e9 sur ces 4 f\u00fbts du mill\u00e9sime 1995 (donc pr\u00e9 AOC)&nbsp;qui ont \u00e9t\u00e9 embouteill\u00e9s&nbsp;chacun s\u00e9par\u00e9ment afin de pr\u00e9server leurs&nbsp;typicit\u00e9s. A noter que 3 barriques \u00e9taient des anciens f\u00fbts de bourbon et l&rsquo;autre de cognac, nous verrons que cela jouera \u00e9norm\u00e9ment.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place maintenant \u00e0 la d\u00e9gustation !<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fut n\u00b0 25&nbsp;&nbsp;&nbsp; 45.2%<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>Superbe couleur acajou fonc\u00e9, le rhum est extr\u00eamement gras et descend tr\u00e8s lentement au fond du verre.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>: Tabac, caramel br\u00fbl\u00e9, marc de caf\u00e9, caoutchouc, vanille, cannelle, pomme cuite, raisin, cire, amertume chocolat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche:<\/strong>&nbsp;Entr\u00e9e vive, cuit, tabac, caramel, \u00e9pices, chocolat am\u00e8re, r\u00e9glisse&#8230; l\u00e9g\u00e8re astringence en fin de bouche.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fut n\u00b042&nbsp;&nbsp;&nbsp; 44.1%<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>M\u00eame couleur que les autres, tout aussi gras.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>: Caramel, plus de bois\u00e9 que le pr\u00e9c\u00e9dent f\u00fbt, plus sec aussi, chocolat, cuir, orangette.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche: <\/strong>Caoutchouc bien plus marqu\u00e9, gourmand, vanille et assez doux. finale assez courte.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ce f\u00fbt semble \u00eatre celui de cognac tellement la diff\u00e9rence est frappante avec les trois autres en fait. Personnellement celui qui m&rsquo;a fait la moins bonne impression.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fut n\u00b026&nbsp;&nbsp;&nbsp; 45.3%<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>M\u00eame couleur que les autres, tout aussi gras.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>: Tr\u00e8s gourmand, confit, frangipane, compot\u00e9e, cassonade, figue, date, olive noire.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche: <\/strong>Vif, rond, gourmand, \u00e9pic\u00e9, caoutchouc, puissant, riche.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Celui ci est le plus haut degr\u00e9 et celui qui m&rsquo;aura le plus enthousiasm\u00e9 de par sa rondeur et sa puissance. On ressent vraiment le rhum agricole dans toute sa splendeur ! top !<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fut n\u00b027&nbsp;&nbsp;&nbsp; 44.4%<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>M\u00eame couleur que les autres, tout aussi gras.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>: Tabac, pruneaux, \u00e9pices, cognac, Pomme, Poire, caf\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche: <\/strong>Rond, muscade, \u00e9pices, r\u00e9glisse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">De ces 4 rhums, 3 se rapprochent vraiment&nbsp;de par leur gourmandise et leurs ar\u00f4mes tr\u00e8s riches. Petit b\u00e9mol pour le&nbsp;f\u00fbt 42 qui est trop sur le caoutchouc et dont la finale est trop courte. Le fut 26 sort du lot car il allie la puissance et la gourmandise&#8230; enfin, \u00e7a c&rsquo;est bien entendu mon avis. Certains pr\u00e9f\u00e9raient le 42 \ud83d\ude42<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Y&rsquo;en a encore !<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Place maintenant \u00e0 un petit extra propos\u00e9 par Hubert !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Un vieux Brandy espagnol de plus de 50 ans de vieillissement.. oui, rien que \u00e7a \ud83d\ude42<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>tr\u00e8s fonc\u00e9, hyper gras et concentr\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>: Lourd, muscade, coco, caramel brul\u00e9 (tr\u00e8s brul\u00e9), beurre sal\u00e9, \u00e9pices, pomme cuite, sirop, cuir, tabac brun.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche: <\/strong>Salin, assez court en bouche, raisin, sucre&#8230; on penserait \u00e0 un Porto.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Personnellement tr\u00e8s heureux d&rsquo;avoir gout\u00e9 cela mais pas ma tasse de th\u00e9&nbsp;\u00e0 vrai dire.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place maintenant \u00e0 un petit extra propos\u00e9 par Hubert ! (bis, d\u00e9cid\u00e9ment nous sommes g\u00e2t\u00e9s)<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">La tour de l&rsquo;or 2002<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">La favorite 2002 embouteill\u00e9e par Chantal Comte en brut de f\u00fbt (54.4%)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Couleur: <\/strong>Tr\u00e8s claire pour ce jeune rhum (9 ans)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Nez<\/strong>:&nbsp;&nbsp;A des ann\u00e9es lumi\u00e8re du 1995 par exemple. ici c&rsquo;est tr\u00e8s vif, tr\u00e8s frais sur la pomme et la poire. A l&rsquo;aveugle, pas \u00e9vident de d\u00e9tecter que c&rsquo;est un rhum.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Bouche: <\/strong>Puissant, attaque vive sur la pomme fraiche et la poire blanche. Une longueur interminable&#8230;.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bon, fin de soir\u00e9e oblige, la derni\u00e8re note est tr\u00e8s light \ud83d\ude42<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Conclusion<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Encore une superbe soir\u00e9e pass\u00e9e chez Hubert o\u00f9 nous avons d\u00e9gust\u00e9 ces 4 f\u00fbts de la favorite 1995. Benoit nous pr\u00e9cise que nous sommes les seuls (avec lui et Jerry forc\u00e9ment) \u00e0 avoir eu l&rsquo;occasion de gouter ces 4 futs simultan\u00e9ment !&nbsp;Moment privil\u00e9gi\u00e9 donc que nous aurons tous appr\u00e9ci\u00e9 je pense.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grand merci \u00e0 Hubert, Benoit et Jerry !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hier soir j&rsquo;\u00e9tais chez Hubert Corman pour une soir\u00e9e tr\u00e8s sp\u00e9ciale: d\u00e9gustation des 4 f\u00fbts de la favorite 1995 s\u00e9lectionn\u00e9s par le Confr\u00e9rie du Rhum. Les soir\u00e9es chez Hubert sont toujours d&rsquo;une grande qualit\u00e9, de beaux linup, une mine d&rsquo;informations et une ambiance chaleureuse. Mais ce soir, nous avions droit <a href=\"https:\/\/leblogaroger.eu\/index.php\/2017\/04\/27\/la-favorite-confrerie\/\" class=\"btn btn-link continue-link\">Voir plus&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":22300,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[5,4],"tags":[7,21,20,26,19,13],"class_list":["post-125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reportage","category-rhum","tag-agricole","tag-confrerie-du-rhum","tag-hubert-corman","tag-la-favorite","tag-martinique","tag-rum"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La Favorite 1995 -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leblogaroger.eu\/index.php\/2017\/04\/27\/la-favorite-confrerie\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Favorite 1995 -\" \/>\n<meta property=\"og:description\" content=\"Hier soir j&rsquo;\u00e9tais chez Hubert Corman pour une soir\u00e9e tr\u00e8s sp\u00e9ciale: d\u00e9gustation des 4 f\u00fbts de la favorite 1995 s\u00e9lectionn\u00e9s par le Confr\u00e9rie du Rhum. 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